Habemus
Etichetta Bianca 2023
Lazio IGT · Red
AppellationIndicazione Geografica Tipica Lazio
TerritoryTuscia
Production AreaBlera (VT)
SoilsClay with skeleton
ClimateDry and constantly ventilated by the Tyrrhenian Sea
Vine Age2006
Vineyard ManagementCertified organic
Vineyard ExposureS, SE, SO
Altitude300 – 400 m a.s.l.
Training SystemBush training (Gobelet)
Planting Density11,000 vines per hectare
Harvest2nd and 3rd week of September
Yield per Hectare25 quintals per hectare
Grape VarietiesGrenache, Syrah, Carignan, Malvasia Nera
HarvestingManual, by variety in separate crates
WinemakingDestemming within 1h of harvest
Fermentation15 days in stainless steel
Aging20 months in barrique, 6 months in bottle
Alcohol Content15%
Bottles Produced9,000
